I saw this recipe from Chef Marc Vetri, owner and chef at Vetri in Philadelphia. Vetri is consdered by many to be THE top Italian restaurant in the country right now. This recipe (ricotta gnocchi with crispy artichokes) looked amazing and I had to try it. Not only does it look beautiful and sophisticated, but it tastes delicious and is easy to make. It's an easy impressor at any dinner party!!
http://www.marthastewart.com/recipe/ricotta-gnocchi-with-crispy-artichokes?lnc=4ef2dc5bfca40110VgnVCM1000003d370a0aRCRD&rsc=showarchive_tv_show-archive
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